3 hours @ £95
The Ultimate Small Bakes Redemption Class: Goodbye, Dry Cupcakes!
I have a controversial baking secret to share: I don't like most cupcakes. Too often, the cake is dry and the frosting is just too sweet. But a cupcake is simply one delicious slice of cake in a beautiful, handy wrapping—and we are going to redeem it!
Join me for a class dedicated to mastering small bakes with unbeatable moisture and balanced flavour. We'll transform these classics into treats that are truly worth the indulgence.
In this hands-on class, we will perfect three classic small bakes:
My Signature Carrot Cake: We’ll bake a wonderfully moist, spiced carrot cake that is the perfect foundation for a rich, tangy Cream Cheese Frosting.
The Timeless Winner: Master the secrets to a truly velvety Red Velvet Cupcake—moist, rich, and perfectly coloured.
Next-Level Blueberry Muffins: Forget plain muffins! We’ll finish with the best blueberry muffins you’ve ever tasted, elevated by a crunchy, buttery Streusel Topping.
You’ll leave with boxes full of these expertly baked goodies, making you the hero of your next gathering or simply stocking your freezer for a delicious treat anytime!
